Regrow and Reuse Your Spring Onions

When cooking with spring onions, if you’re anything like me you like to use the whole thing, the bulb included – that’s the best part in my opinion. But this brilliant tip from Baked by Rachel shows that by placing a bunch of spring onion bulbs into a small glass of water, in just under 2 weeks you will have a fully grown plant, ready to adorn your next dish.

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